Week 1 taste test

20 09 2010

My lager was bottled over a week ago now. It has spent this week liberally swaddled in coats and sweat shirts to ensure that it has stayed within it’s optimum temperature bracket of 21-24 degrees and it seems that I have succeeded πŸ™‚

On getting home yesterday afternoon I decided to give it a quick taste test to see how things are faring one week on…. well the results are positive indeed.

The beer is reasonably fizzy (but not there yet) is keeping a decent head, has a reasonable amount of lacing on the glass and actually tastes good.

Not just like a half decent store bought lager but actually properly good!

Somehow by some miracle I was drinking lager that had a taste other then just being a really cold fizzy liquid πŸ˜€

Now to leave it be for another week at room temperature before sticking half of it into the fridge and the rest under the floorboards.

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One response

3 10 2010
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There is obviously a lot to know about this. I think you made some good points in Features also.
Keep working ,great job!

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